charm and luxury of our bedrooms and suites customised
to your taste,
will enchant you. Below is a small preview of 2
of the castle's bedrooms.
Gérard Fillaire and
Raymond Brochard, the Chefs
de Cuisine were trained in the very finest
restaurants and are now acknowledged to be
among tomorrow's great French chefs.
Their creativity and taste for the most subtle
of flavour associations, their love of both
classic and regional cuisine will be sure
to tempt you.